Fingernail Hardener
Ingredients:
Water
Witch hazel
Glycerin
Green food coloring
Alum
Yield: About 1/2 cup
To 1/4 cup of water in a measuring cup, add 1/4 cup of witch hazel, 2 tablespoons of glycerin, and a drop of green food coloring -- the coloring is just for identification. Add 2 teaspoons of alum and stir to mix well. Pour into a small jar and cover tightly.
Apply the solution nightly for several nights; dip your nails into the solution and let them dry. Repeat as necessary until your nails are hard, as desired. If you wear nail polish, remove the polish and don't reapply it until your nails have hardened as desired.
